Monday, December 23, 2013

12-23-2013 Symphony in green...and no real variation.

It is not simple talking about winter gardening when, yesterday, we had 77F (25C) and when the snow that's supposed to cover it all at this time of year came down this morning in the liquid form. (Not that you'll ever hear me complain about rain; I love that labor-free celestial irrigation)



Mâche or Lamb's lettuce.


One great thing to be said for this time of year is , fifteen minutes before dinner, going to pick the best looking escarole and bring it in for the freshest, crunchiest salad. I know that for most non-Belgian, this is an acquired taste with its slightly bitter flavor but for those in the know, it's the best.


Escarole

On the down side, every year I swear I won't grow curly endives; not that I don't love them but the ever changing freezing/warming temps damage its laced edges making it a supreme mess to clean up. So, here it is, once more I swear I'll never grow them again!!!!!


Curly endive.


Other Belgian delicacy to enjoy now: chervil soup! Chervil is now growing well during those cooler days and is producing its peak flavor.


This chervil picture needs a scratch and sniff app.

Head lettuce

Leaf lettuce

Kale

Parsley! Can't do w/o it any time of year!

Merry Christmas to all and Happy New Year!